Hummus Recipe

Ingredients

1 15-ounce can chickpeas, rinsed 
1 clove  garlic 
1⁄4 cup  olive oil, plus more for serving 
2 tablespoons 
2 fresh lemon juice
2 tablespoons 
1 tahini (sesame seed paste; optional)   
teaspoon
ground cumin
kosher salt 
1/4 teaspoon paprika 
Directions
  1. In a food processor, puree the chickpeas and garlic with the olive oil, lemon juice, tahini (if using), cumin, and ¾ teaspoon salt until smooth and creamy. Add 1 to 2 tablespoons water as necessary to achieve the desired consistency.
  2. Transfer to a bowl. Drizzle with olive oil and sprinkle with the paprika before serving.

Dubai Attractions

Glitzy Dubai is the United Arab Emirates' vacation hot spot. This city of high-rises and shopping malls has transformed itself from a desert outpost to a destination du-jour, where people flock for sales bargains, sunshine and family fun. Dubai is famous for sightseeing attractions such as the Burj Khalifa (the world's tallest building) and shopping malls that come complete with mammoth aquariums and indoor ski slopes.
But this city has many cultural highlights as well as all the glamorous modern add-ons. Take a wander around the Bastakia district and you'll discover the Dubai of old, then cruise along Dubai Creek in a traditional dhow and you'll soon realise there's more to this city than its flashy veneer.

1 Burj Khalifa

Dubai's landmark building is the Burj Khalifa, which at 829.8 m is the tallest building in the world. For most visitors a trip to the observation deck on the 124th floor here is a must-do while in the city. The views across the city skyline from this bird's-eye perspective are simply staggering. The slick observation deck experience includes a multi-media presentation on both Dubai and the building of the Burj Khalifa (completed in 2010) before a high-speed elevator whizzes you up to the observation deck for those 360-degree views out across the skyscrapers to the desert on one side and the ocean on the other. Night-time visits are particularly popular with photographers due to Dubai's famous city-lights panoramas.
Back on the ground, wrapping around the Burj Khalifa, are the building's beautifully designed gardens with winding walkways. There are plenty of water features including the Dubai Fountain, the world's tallest performing fountain, modelled on Las Vegas' famous Fountains of Bellagio.
Hours: Daily 8:30am-1am
Admission: Observation Deck Entry: Adults 125AED (immediate entry 400AED), children 4-12 95AED, children under 4 free
Location: Entry from Dubai Mall, Sheikh Zayed Road, Downtown

Dubai Museum
Dubai's excellent museum is housed in the Al-Fahidi Fort, built in 1787 to defend Dubai Creek. The fort's walls are built out of traditional coral-blocks and held together with lime. The upper floor is supported by wooden poles known as "handels", and the ceiling is constructed from palm fronts, mud and plaster. In its history, the fort has served as residence for the ruling family, seat of government, garrison and prison. Restored in 1971 (and again extensively in 1995) it is now the city's premier museum. The entrance has a fascinating exhibition of old maps of the Emirates and Dubai, showing the mammoth expansion that hit the region after the oil boom.
The courtyard is home to several traditional boats and a palm-leaf house with an Emirati wind-tower. The right-hand hall features weaponry and the left-hand hall showcases Emirati musical instruments. Below the ground floor are display halls with exhibits and dioramas covering various aspects of traditional Emirati lifestyle (including pearl fishing and Bedouin desert life) as well as artifacts from the 3,000-4,000 year old graves at Al Qusais archaeological site.
Location: Al-Fahidi Street, Bur Dubai

Burj al-Arab
The Burj Al-Arab is the world's tallest hotel, standing 321 m high, located on its own artificial island on the Dubai coastline. Designed to resemble a billowing dhow sail, the exterior of the Burj Al-Arab is lit up by a choreographed coloured lighting show at night. Decadent in every way possible, it is one of the most expensive hotels in the world with the most luxurious suites costing over $15,000 for one night.
For those without unlimited credit, the way to experience the over-the-top opulence is to go for dinner at the underwater Al-Mahara restaurant where floor-to-ceiling glass panels in the dining room walls allow you to view sea life while you eat. Or, book afternoon tea at the Skyview Bar (a minimum spend is required) on the 27th floor with its amazing panoramic views of the city.
Bastakia (Old Dubai)
The Bastakia Quarter was built in the late 19th century to be the home of wealthy Persian merchants who dealt mainly in pearls and textiles, and were lured to Dubai because of the tax-free trading and access to Dubai Creek. Bastakia occupies the eastern portion of Bur Dubai along the creek and the coral and limestone buildings here, many with walls topped with wind-towers, have been excellently preserved. Wind-towers provided the homes here with an early form of air conditioning, with the wind trapped in the towers funnelled down into the houses. Persian merchants likely transplanted this architectural element (common in Iranian coastal houses) from their home country to the Gulf.
Lined with distinct Arabian architecture, narrow lanes are highly evocative of a bygone, and much slower, age in Dubai's history. Inside the district you'll find the Majlis Gallery with its collection of traditional Arab ceramics and furniture (housed in a wind-tower) and the XVA Gallery with a contemporary art collection (located in one of the historic buildings).

Dubai Creek
Dubai Creek separates the city into two towns with Deira to the north and Bur Dubai to the south. The creek has been an influential element in the city's growth, first attracting settlers here to fish and pearl dive. Small villages grew up alongside the creek as far back as 4,000 years ago, while the modern era began in the 1830s when the Bani Yas tribe settled in the area. The Dhow Wharfage is located along Dubai Creek's bank, north of Al-Maktoum Bridge. Still used by small traders from across the Gulf, some of the dhows anchored here are well over 100 years old. You can visit here, watching cargo being loaded and unloaded on and off the dhows. Dhow workers often invite visitors onto the vessels for a tour, where you can gain insight into the life of these traditional sailors. Many of the dhows here travel onwards to Kuwait, Iran, Oman, India, and down to Africa's horn. This tiny remnant of Dubai's traditional economy is still a bustling and fascinating place to wander around.
To travel across the creek you can either take a trip on one of the many dhows that have been restored as tourist cruise boats or take an abra (small wooden ferry) between the ferry points on the creek's Bur Dubai and Deira banks.
Jumeirah Mosque
Jumeirah Mosque is considered by many to be the most beautiful of Dubai's mosques. An exact copy of Cairo's Al-Azhar Mosque that is eight times its size, the Jumeirah Mosque is a fine example of Islamic architecture. This stone structure is built in the medieval Fatimid tradition with two minarets that display the subtle details in the stonework. It is particularly attractive in the evening when lit with floodlights. The Sheikh Mohammed Bin Rashid Centre for Cultural Understanding organises guided tours of the mosque designed to try to foster a better understanding of the Muslim faith. Tours begin at 10am daily, except Fridays.
Deira Souks
Deira is located on the northern bank of Dubai Creek and the winding streets here unveil the melting pot of different nationalities that have come to call Dubai home. On the shore, ancient dhows load and unload with modern banks, hotels and office buildings for a backdrop. For travelers Deira is most famous for its traditional souks (markets), which bustle with shoppers at all times of the day. Deira Gold Souq is world-renowned as the largest gold bazaar in the world and the reason that Dubai has received the name "City of Gold". Jewellery of all kinds is available in a variety of designs from traditional to modern and plenty of options to customise your own design.
The Deira Spice Souq sells every imaginable spice with stalls overflowing with bags of frankincense, cumin, paprika, saffron, sumac and thyme as well as the fragrant oud wood, rose water and incense. The market was established in the 1830s and features restored wooden archways and wind-towers. For a much less touristy experience, head to the fish market where you'll find loads of local action.
Sheikh Zayed Road
Sheikh Zayed Road is the main thoroughfare running through Dubai's modern downtown business district. This wide, eight-lane highway is rimmed with towering glass, chrome and steel highrises along its length. Main attractions are along, or just off, the strip between the roundabout and the first intersection. The Courtyard Gallery (6A Street) has an excellent permanent collection focused on contemporary art from Arab artists. Dubai World Trade Tower (Sheikh Zayed Road) has an observation deck on its top floor that offers visitors panoramic views.
The Gold and Diamond Park and Museum (Sheikh Zayed Road) is a one-stop shop for jewellery lovers with 118 manufacturers and 30 retailers all under one roof. The complex's museum presents the history of Arabic jewellery production and also offers short tours of the manufacturing plant.
Bastakia Mosque
The Bastakia Mosque may not be the largest or most glitzy mosque in the United Arab Emirates but it has to be one of the most photogenic. This lovely little mosque has exquisite lattice-work detailing made more beautiful by the blindingly white facade. Nearby you can see the last remnants of Dubai's city walls, built in the mid-19th century from gypsum and coral.
Heritage and Diving Village
Dubai's architectural, cultural and maritime heritage is showcased at the Heritage and Diving Village, with displays related to pearl diving and dhow building - two of old Dubai's historic economic mainstays. There are also recreations of traditional Bedouin and coastal village life, with Persian homes, a traditional coffeehouse and a small souk where potters and weavers practice their handicrafts at the stalls. Local music and dance are performed from October to April and visitors can get advice from practitioners of traditional medicine.
Dubai Aquarium
One of the city's top tourist attractions, the Dubai Aquarium houses 140 species of sea life in the huge suspended tank on the ground floor of the Dubai Mall. As well as free viewing from the mall, if you enter the Underwater Zoo you can walk through the aquarium tunnels.
There are a myriad of activities where you can get a closer look at the sea life. Glass bottom boat tours (on top of the tank) are particularly popular. Cage snorkeling and shark diving activities are also on offer.
Hours: Mon-Fri 10am-10pm, Sat-Sun 10am-midnight
Admission: Adults 70AED, Children 55AED
Location: Dubai Mall, Sheikh Zayed Road
Dubai Mall
Dubai Mall is the city's premier mall and provides entry to the Burj Khalifa as well as the Dubai Aquarium. There is also an ice-skating rink, gaming zone and cinema complex if you're looking for more entertainment options. The shopping and eating is endless and there are nearly always special events such as live music and fashion shows within the mall. The most famous of these are the annual Dubai Shopping Festival in January and February and the Dubai Summer Surprises Festival in July and August.
Jumeirah Beach
This strip of sandy white bliss is the number one beach destination for Dubai visitors. There are hotels strung out all along the length, with this being one of the most popular places to stay for tourists. The beach has excellent facilities with plenty of sun loungers, restaurants and water-sport operators offering jet skiing.
Location: Jumeirah Beach Road
 
 

Braised Chicken With Black Fungus


Ingredients
- 4 pieces black fungus
- 1/4 chicken
- 2 tbsp sesame oil
- 1 cup water

Seasoning
2 tbsp light soy sauce

Preparation
1. Soak black fungus in water until soft and cut into halves
2. Chap chicken into small pieces

Method
1. Heat up sesame oil in a wok. Stir fry black fungus over medium heat until fragrant.
2. Add chicken pieces and stir fry until fragrant and evenly mixed
3. Pour in water, turn to medium heat and braise for 10 minutes
4. Season with light soy sauce. Serve.

Stir Fried Chicken With Tumeric



Ingredients
- 1/4 Chicken
- 2 pieces turmeric
- 2 slices ginger
- 1 tbsp tumaric powder
- 2 cloves garlic
- 2 tbsp cooking oil
- 1/2 cup water

Seasonings
1 pinch of salt
1 tbsp sugar

Preparation
1. Cut turmeric, capsicum and garlic into slices
2. Rinse chicken and cut into small pieces

Method
1. Heat up some oil in a wok. Stir fry turmeric ginger and garlic until fragrant over medium heat.
2. Add turmeric powder and stir until well mixed
3. Add chicken and stir fry evenly
4. Season with salt and sugar
5. Pour in water. Cover with lid, braise over medium heat for about 20 minutes and serve.

Pan Fried Chicken Thigh With Tomato Sauce

Pan Fried With Tomatoes
Ingredients
- 1 chicken thigh
- 1 tomato
- 1 shallot
- 1/2 cucumber
- 6 tbsp cooking oil

Marinade
1 tsp tapioca flour
a pinch salt
1 tbsp light soy sauce

Sauce
2 tbsp tomato sauce
2 tbsp light soy sauce
1 tbsp sugar
a pinch of pepper powder
2 tbsp water

Preparation
1. De-bone chicken thigh
2. Rinse cucumber and cut into slices
3. Cut tomato into wedges and cut shallot into pieces
4. Scald shallot and tomato in boiling water
5. Combine chicken thigh with Marinade for 1/2 hour.

Method
1. Heat up cooking oil in a wok. Place marinated chicken thigh in the wok and spread it flat. Pan fry until both sides of chicken thigh is golden brown and cooked. Remove and drain.
2. Arrange fried chicken thigh, cucumber, tomato and shallot in a place.
3. Put all sauce ingredients in a pot and bring to a boil. Pour the sauce over chicken thigh and serve.

Braised Chicken Feet

Ingredients
- 1 piece cinnamon stick
- star rise
- chicken feet
- 2 Chinese mushrooms
- 500ml water
Seasonings
- 3tbsp light soy sauce
- some dark soy sauce

Method
1. Bring water to boil in a pot
2. Clean the chicken and put them into boiling water
3. Add star anise, cinnamon stick, chinse mushroom and seasoning to the boiling water.
4.Bring to a boil over high heat. Braise over low heat for 1 hour.

Braised Balsamic Chicken


6 skinless, boneless chicken breast halves
1 teaspoon garlic salt
ground black pepper to taste
 2 tablespoons olive oil
1 onion, thinly sliced
1 (14.5 ounce) can
diced tomatoes
1/2 cup balsamic vinegar
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried rosemary
1/2 teaspoon dried thyme

Directions
1.     Season both sides of chicken breasts with garlic salt and pepper.
2.     Heat olive oil in a skillet over medium heat; cook seasoned chicken breasts until chicken is browned, 3 to 4 minutes per side. Add onion; cook and stir until onion is browned, 3 to 4 minutes.
3.     Pour diced tomatoes and balsamic vinegar over chicken; season with basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).