Carrot Walnut Cake Recipe

Carrot Walnut Cake
Ingredients
455 gm grated carrot
390 gm fine sugar
4 eggs
3/4 cup corn oil
75gm chopped walnut
255 gm flour
1/4 teaspoon baking powder
3/4 teaspoon bicarbonate soda
1/2 teaspoon salt1 tespoon cinnamon powder

Topping: Cream Cheese Icing
220 gm cream cheese
130 gm icing sugar
60gm butter
1 tablespoon orange juice
1 teaspoon grated orange rind
3 teaspoon orange essence
Method1.Beat eggs and sugar till smooth
2.Sift flour together with cinnamon powder and salt
3.Pour in the corn oil into the egg and sugar mixture
4. Put in flour a little at a time mixing slowly
5. Put in the carrot and mix
6. Bake in hot oven till doneIcing
1. Beat cream cheese and butter till smooth
2. Put in the icing sugar and orange juice
3. Put in the orange rind and orange essence
When the cake is cool, smooth on the cream topping.