Potato Salad Recipe

Classic Potato Salad

Ingredients:
Potatoes6 hard boiled eggsmayonnaise
I added a few extra veggys:
Purple onionOrange peppersbroccolicelery Peel and boil enough potatoes to fill your salad bowl. Rinse cooked potatoes under cold water and let cool. When cooled, put the potatoes back in the pot and chop them into roughly even sized pieces. Peel and chop 4 of the hard boiled eggs and add them to the pot. Chop the vegetables and add a little at a time until you have an even mix Add mayo a little at a time while mixing it into the salad. When you have the right consistency, sample and add salt to taste. For this salad I added a touch of louisiana sauce to give it a little zip. When ready, transfer salad to your bowl, peel and slice the remaining 2 eggs and place on top of the salad. Garnish with a little paprika if desired and you are ready to eat.


There's lots of ways to tweak this salad, such as using any gourmet mustard you might have, or maybe you have some spicy sauces in your pantry. I find that the best potato salad recipes are made by experim

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